As the Receiving Specialist, you areproviding first-class guest service while processing all products that come into the store. This role has various physical and administrative responsibilities, from deliveries to stock replenishment to price audits. As part of your store’s team, you will also assistother departments with inventory management.
Do you have experience in meat cutting and enjoy working early shifts? Are you committed to delivering a first- class experience for guests? If so, this may be the perfect job for you. As our Meat Cutter, you will manage, cut, and trim meat and seafood according to The Fresh Market standards and as requested by our Guests. You will also assist with department inventory, pricing integrity, merchandising, and other operational processes to provide the best product and excellent service at the right time for our guests and to drive sales.
As the Assistant Produce Manager, you are assisting the Produce-Floral Manager with managing department inventory, pricing integrity, training, and other operational processes that require significant attention to detail. This is a fast-paced position that requires efficiency, effectiveness, and a passion for excellence to drive results while curating an impeccable experience for our guests and team members.
We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.
We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.
We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.
The pay range for this position is $14.12 - $18.34 per hour
This position is located in Kenwood of Cincinnati and the address to the store is 7888 Montgomery Rd, Cincinnati, OH 45236
We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.
The Food Safety and Quality Manager reports directly to the Food Safety and Quality Assurance Director and requires efficiency, effectiveness, and a passion for excellence. Our goal is to create a best-in-class food safety culture at The Fresh Market. We are looking for an individual with a strong sense of urgency who will use their knowledge, superior interpersonal skills and available data to reduce food safety, sanitation and quality risks in our retail store locations. This position requires willingness to work a flexible schedule if emergencies arise and to monitor and respond to communications during off peak business hours and weekends.
As our Assistant Guest Service Manager, you are assisting the Guest Service Manager with managing the guest flow and service provided at the front-end of the store, where the guest has the last store experience, to provide excellent service and deliver results.
We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.
As an outgoing and energetic Personal Shopper within The Fresh Market, you are ensuring the highest service levels are provided to our guests through genuine and positive interactions while masterfully picking their orders, and over time, building relationships with the guests so you can understand their needs and preferences.
We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh Market standards and as requested by our Guests. You alsoassist with department inventory, pricing integrity, merchandising, and other operational processesthat require significant attention to detail.This is a fast-paced position that requires efficiency, effectiveness, and a passion for excellence to drive results while curating an impeccable experience for our guests and team members.
We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.
The pay range for this position is $15.69 - $17.69 per hour
We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.
As our Assistant Deli Manager, you are assisting the Deli and Custom Meal Solutions (CMS) Manager with managing department inventory, pricing integrity, training, and other operational processes that require significant attention to detail. This is a fast-paced position that requires efficiency, effectiveness, and a passion for excellence to drive results while curating an impeccable experience for our guests and team members.
We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.
We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.
We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.
We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.