As our Assistant Deli Manager – CMS, you are assisting the Deli-CMS Manager with managing department inventor

We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.

We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.   

We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.   

Do you have a passion for production? Can you deliver a first-class experience for guests? If so, this may be the perfect job for you. As our Production Manager, you will take the lead in managing team members and the department operational procedures and standards to provide the best products and the best complete meal solutions for our guests. Because you will be working with your team members and product continuously throughout the early morning, this is a fast-paced position that requires efficiency and effectiveness and a passion for...

As the Meat and Seafood Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity and other operational processes that...

As the Produce-Floral Manager, you are taking the lead in managing department inventory, pricing integrity and other operational processes that require significant attention to detail. This is a fast-paced position that requires efficiency and effectiveness and a passion for excellence to deliver results.

We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. 

We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. 

As our Assistant Deli Manager, you are assisting the Deli and Custom Meal Solutions (CMS) Manager with managing department inventory, pricing integrity, training, and other operational processes that require significant attention to detail. This is a fast-paced position that requires efficiency,...

The Fresh Market currently has an opening for a Software Engineer II to support our Marketing Team. The Software Engineer II candidate will be responsible for developing and maintaining our customer-facing ecommerce platform and loyalty program systems. The candidate must have advanced-level experience with modern web development technologies including React and Next.js for frontend development, coupled with .NET Core API backend services. The ideal candidate must have worked on enterprise-level ecommerce applications using cloud-native architectures with AWS infrastructure, including experience with PostgreSQL databases, Auth0 authentication systems, and Contentful content...

As our Assistant Deli Manager – CMS, you are assisting the Deli-CMS Manager with managing department inventor

As the Assistant Meat Manager, you are assisting the Meat and Seafood Manager with managing department

Do you have a passion for production and enjoy working early shifts?  If so, this may be the perfect job for you. We’re looking for team members who can work as our Production Specialists. ...

We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. 

As the Assistant Meat Manager, you are assisting the Meat and Seafood Manager with managing department

The Fresh Market currently has an opening for a Software Engineer II in our Store Support Center (099). The Software Engineer II candidate must have advanced-level experience with OOP (object-oriented programming) techniques and design patterns on the web and mobile application platforms. The ideal candidate must have worked on enterprise-level applications using an n-tier approach to include high availability technologies and will have an advanced level understanding of the .NET framework and related Microsoft technologies. The candidate must also demonstrate proficiency with SQL Server database development.  

We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. 

The Fresh Market currently has an opening for a Retail Category Manager, Wine in our Store Support Center (099). The Retail Category Manager will support the department in the creation, development, execution, and financial performance of an assigned category.

We’re looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End.